IC

Italian cheese processing

Topic

What experts have said about Italian cheese processing

1 statement · 1 positive

  1. Italian cheese processing may remove lactose and improve tolerance.

    the process of making this cheese is like four to six hours in the morning every day. And it gets the lactose out

    Listen at 11:13

    Open the episode · #2519 - Scott Eastwood

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Italian cheese processing | PodLume