CM
Cultivated meat
Topic
What experts have said about Cultivated meat
5 statements · 4 negative · 1 neutral
Cultivated meat technology remains constrained by scaling, pricing, and unfavorable unit economics.
“the issue has always been the scaling and unit price. And also on the other side, on the other side that will be the unit economics that's not quite working yet.”
Open the episode · While other cultivated meat companies are collapsing, this one turned a profit | E2317Listen at 3:27
Insufficient production prevents meaningful consumer testing of cultivated meat.
“Because you, unless you have sufficient quantity, you can't even test for real to the consumers. And until then it will be all fantasy.”
Open the episode · While other cultivated meat companies are collapsing, this one turned a profit | E2317Listen at 3:42
Cultivated meat currently reaches at most roughly 70% imitation of conventional meat.
“I think as of now, the 70 is like the maximum.”
Open the episode · While other cultivated meat companies are collapsing, this one turned a profit | E2317Listen at 7:15
The cultivated-meat sector will experience a hype crash, requiring companies to prepare beforehand.
“Because there will be this hype cycle stuff. Yes, there will be hype crash. Yeah. So we need to be ready by then.”
Open the episode · While other cultivated meat companies are collapsing, this one turned a profit | E2317Listen at 29:56
Cultivated meat will eventually form a category separate from traditional meat products.
“I think it will be a separate category.”
Open the episode · While other cultivated meat companies are collapsing, this one turned a profit | E2317Listen at 40:42
Statements are attributed to the speaker as said on the episode and reflect their view at the time, not PodLume's. They are not advice.